Menu's
As well as our 3 week menu shown below, there is also a daily salad bar.
Baguettes are also available each day with a choice of ham, cheese, tuna or egg filling.
King’s Ford Schools’ Menu
WEEK 1
WEEK COMMENCING MONDAY 5th September 2011
|
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
|
Spaghetti Bolognaise with Garlic Bread or Vegetarian Pasta Bake with Garlic Bread *************** Fresh Salad Selection *************** Fruit Cheesecake |
Quiche Lorraine with baby new potatoes OR Vegetarian Burger *************** Peas & sweetcorn
*************** Angel Delight |
Local Roast Chicken served with Yorkshire pudding, stuffing balls and gravy OR Quorn fillet Yorkshire Pudding and Vegetarian Gravy *************** Fresh Seasonal Vegetables *************** Fruit Jelly |
Shepherd's Pie OR Shepherdess Pie *************** Fresh Vegetables *************** Flapjack |
Oven baked Fish OR Vegetarian Pasties *************** Chips Baked Beans Peas *************** Carrot Cake |
|
WEEK 2 |
||||
|
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
|
Chicken Korma, Rice and Naan Bread or Homemade Cheese & Potato Pasty
************* Fresh Salad Selection ************** Muffins
|
Homemade Pizza with selection of toppings OR Jacket Potato with various Vegetarian Toppings
*************** Salad Bar
*************** Fruit Crumble and Custard |
Local Roast Beef with Yorkshire pudding OR Quorn Fillet, Yorkshire Pudding and Vegetarian Gravy *************** Crispy Roast Potatoes Fresh Seasonal Vegetables *************** Ice Smoothie |
Bacon and Tomato Pasta or
Vegetable Pasta
**************
Fresh Bread
**************
Cherry Oat Fingers |
Butchers Sausage in a soft roll OR Vegetarian Sausage in a soft roll ************** Chips Baked Beans
*************** Syrup Cornflake Tart & Custard |
Week 3
|
MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
|
Beef Lasagne OR Vegetarian Lasagne
*************** Salad Creamy Coleslaw
*************** Chocolate Crunch
|
Homemade Chicken Nuggets OR Vegetarian Pasty
*************** Oven Baked Jacket Wedges Garden Peas *************** Ice Jubbly |
Local Roast Pork served with Yorkshire pudding in a rich gravy OR Quorn Fillet Yorkshire Pudding and Vegetarian Gravy
*************** Crispy Roast Potatoes Fresh Seasonal Vegetables *************** Cheese, Grapes and Crackers |
Jacket Potato with a choice of Cheese, Tuna, Beans or Chilli OR as above *************** Salad Bar ************** Lemon Drizzle Cake
|
Fish Fingers OR Vegetable Fingers
*************** Chips Baked Beans Sweetcorn
*************** Jelly & Ice Cream |